ABOUT SWAGMAN’S

Established in 1985, we have built up a reputation for quality.

Quality Produce and Quality Service.

We use only the prime cuts of meat which are cooked on site. All salads are homemade and prepared fresh on the day of the function. Our savouries are cooked or prepared on site and
presented to guests by our friendly staff. Our extensive dessert range is prepared by a European patisserie chef.

We are a family operated and owned business and we pride ourselves on providing ‘Good, Old fashioned, Personalised, Friendly Service. Our staff have over 60 years of combined experience in the food and hospitality industry.

Forget the Fuss
Group Catering from 40 to 2000